Recipe

Hot Chinese Chicken Salad Recipe

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Ingredients

1/4 c oil .
1/4 c soy sauce .
1 bunch green onions, including tops cut in 2 inch lengths .
3-4 peeled garlic cloves .
1/4 c pimientos, drained & sliced .
2 boneless skinless chicken breasts .
1 (6 oz) can water chestnuts, sliced .
1 c diagonally sliced celery .
2 c shredded lettuce .
1/2 tsp msg .
1/4 c cornstarch .
1/2 lb mushrooms, sliced

Directions

Step #1 1.
Step #2 With scissors or knife cut chicken into thin strips.
Step #3 Roll in cornstarch, set aside.
Step #4 Heat oil, Add garlic & stir until browned.
Step #5 Discard garlic.
Step #6 2.
Step #7 Add Chicken to hot garlic oil & turn until browned.
Step #8 Add mushrooms, onions, chestnuts, celery & cook this until tender.
Step #9 3.
Step #10 Add soy sauce & monosodium glutamate until heated.
Step #11 4.
Step #12 Add lettuce & pimentos, toss lightly.
Step #13 Serve with rice.
Enjoy the Hot Chinese Chicken Salad recipe

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