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Recipe
Redi-frosted Raisin Bars Recipe
Print Recipe
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Ingredients
1 c raisins .
1 c firmly packed brown sugar .
Topping .
1 c water .
1/2 tsp baking powder .
1/2 tsp cloves .
1 tsp vanilla extract .
1/2 c sliced walnuts .
1/4 tsp nutmeg .
1/4 c all-purpose flour .
1 c sugar .
2 tbsps butter, melted .
1/4 tsp salt .
2 c all-purpose flour .
1 tbsp cinnamon .
1 tsp baking soda .
1/2 c butter .
Crust .
1 tsp cinnamon
Directions
Step #1 Preheat oven to 350.
Step #2 In a 2-quart saucepan, mix all crust ingredients except flour, soda, baking powder & vanilla.
Step #3 Bring to a boil; boil carefully for 3 mins.
Step #4 Cool.
Step #5 Add remaining crust ingredients; mix well.
Step #6 Spread batter evenly in greased 15x10x1-inch helly roll pan.
Step #7 In 1-quart bowl, mix all ingredients for topping & mix well.
Step #8 Sprinkle top evenly over batter; press down lightly.
Step #9 Bake at 350 for 20 to 25 mins.
Step #10 Cool; cut into bars.
Enjoy the Redi-Frosted Raisin Bars recipe
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