Recipe

Dawn's Candied Walnuts Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Spread nuts in a single layer over a baking sheet.
Step #3 Roast for approximately 8 to 10 mins, or until the nuts start to turn brown & the smell of roasting nuts fills the kitchen.
Step #4 Stir together sugar, cinnamon, salt, & milk in a medium saucepan.
Step #5 Cook over medium-high heat for 8 mins, or until the mixture reaches the soft ball stage of 236 degrees F (113 degrees C).
Step #6 Remove from heat, & stir in the vanilla as soon as possible.
Step #7 .
Step #8 Add walnuts to sugar syrup, & stir this to coat well.
Step #9 Spoon nuts onto waxed paper, & as soon as possible separate nuts with a fork.
Step #10 Cool, & store this in airtight containers.
Step #11 .
Enjoy the Dawn's Candied Walnuts recipe

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