Recipe

Kelly's Chicken Fajitas Recipe

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Ingredients

Directions

Step #1 Put cut up chicken, peppers & onion in large bowl or ziploc baggie.
Step #2 Mix up marinade in medium bowl, & pour over chicken mixture, tossing/mixing to coat all thoroughly.
Step #3 Marinate in fridge for 4-6 hrs.
Step #4 Drain off excess marinade.
Step #5 In one (or more) medium-hot frying pans, add a little olive oil, then add chicken mixture.
Step #6 Stir-fry til chicken is done.
Step #7 Should take only about 8-12 mins depending on how big you cut your chicken strips.
Step #8 Warm flour tortillas in microwave (about 30 seconds on high, 3-4 at a time) or in oven wrapped in foil wrap.
Step #9 **Serve with sour cream, picante sauce, sliced tomato, guacamole, shredded lettuce & shredded cheese.
Step #10 ***Tossed salad, refried beans/dip, chips, spanish or mexican rice, spicy cornbread, etc.
Step #11 , are nice accompaniments.
Step #12 ****This recipe can easily be halved.
Enjoy the Kelly's Chicken Fajitas recipe