Recipe

Giant Ham-and-pepper Sandwich Recipe

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Ingredients

Directions

Step #1 Cut peppers into thin strips; slice green onions.
Step #2 Melt butter in a 10-inch cast-iron skillet over medium-high heat; add peppers & green onions, & cook, stirring constantly, until tender.
Step #3 Remove from skillet; wipe drippings from skillet, & set aside to cool.
Step #4 Unroll pizza dough, stretching to a 14 1/2-inch square (do not tear dough).
Step #5 Gently place dough in cooled skillet, allowing edges to overhang.
Step #6 Place ham, pepper mixture, salad dressing, & cheese on dough; bring corners & sides of dough over cheese.
Step #7 Twist corners together in center, forming a knot; pinch seams to seal.
Step #8 Bake at 425° for 15 to 20 mins or until browned.
Step #9 Let stand 5 mins before cutting into wedges.
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