Mexican Shrimp Cocktail Recipe

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• 1/4 tsp salt
• 1/2 to 1 tsp hot sauce
• 1/2 tsp pepper
• 6 c water
• 2 to 3 tbsps fresh lime juice
• 3 garlic cloves, pressed
• 1/2 c sliced fresh cilantro
• 1/2 c fresh lime juice
• 1 c ketchup
•  Avocado slices, lime wedges, saltines (optional)
• 1/4 c minced sweet onion
• 1/2 c sliced tomato
• 2 lbs unpeeled, large fresh shrimp

• Step #1 Peel shrimp, & devein, if desired.
• Step #2 Bring 6 c water & next 4 ingredients to a boil In a large-ish saucepan; add shrimp.
• Step #3 Cook 2 to 3 mins or just until shrimp turn pink.
• Step #4 Drain shrimp, reserving 1/2 c liquid.
• Step #5 Stir together reserved liquid, ketchup, & next 3 ingredients.
• Step #6 Stir in shrimp, tomato, & cilantro.
• Step #7 Chill.
• Step #8 Serve with avocado slices, & saltines, lime wedges, if desired.
• Enjoy the Mexican Shrimp Cocktail recipe

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Related Categories

Appetizers / Seafood

Related Tags

• mexican
• easy
• shrimp
• chicken
• cocktail
• quick
• cheese
• garlic
• main
• cheap
• spicy
• beef
• onion
• seafood
• shellfish
• colorful
• rice
• pasta
• tomatoes
• salsa