Recipe

Miss Mary's Chicken Strips With "come Back" Dipping Sauce Recipe

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Ingredients

Directions

Step #1 Cut chicken into strips.
Step #2 Combine chicken & next 4 ingredients; chill 4 hrs.
Step #3 Drain chicken; coat with flour.
Step #4 Pour oil or melt shortening to depth of 3 inches In a large-ish Dutch oven; heat to 350°.
Step #5 Cook chicken, a few pieces at a time, until golden.
Step #6 Drain on paper towels, & keep warm or chill for later.
Step #7 Serve with "Come Back" Dipping Sauce.
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