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Recipe
Roasted Garlic-red Pepper Butter Recipe
Print Recipe
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Ingredients
1/2 tsp olive oil
2/3 c grated Parmesan cheese
1 tbsp sliced fresh basil
1 garlic bulb
2 tbsps finely sliced jarred roasted red bell peppers
1/2 c butter
Directions
Step #1 Let butter stand until room temperature.
Step #2 (Butter should be very soft.
Step #3 ) Cut off pointed end of garlic; place garlic on a piece of aluminum foil wrap, & drizzle with oil.
Step #4 Fold foil wrap to seal.
Step #5 Bake at 400° for 1 hr; cool.
Step #6 Squeeze pulp from garlic cloves.
Step #7 Combine 1 1/2 tsp.
Step #8 pulp & butter in a medium bowl, reserving remaining garlic for another use.
Step #9 Stir in peppers & basil.
Step #10 Brush on hot grilled corn, & sprinkle evenly with Parmesan cheese.
Enjoy the Roasted Garlic-Red Pepper Butter recipe
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