Recipe

Bacon And Cheddar Tea Sandwiches Recipe

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Ingredients

5 tbsps thinly sliced green onions
1 1/4 tsps hot sauce
12 (1-oz) slices country white bread, crusts removed
3 1/2 tbsps fat-free mayonnaise
5 tbsps block-style fat-free cream cheese, softened
1 1/2 c (6 oz) shredded reduced-fat extrasharp cheddar cheese
3 bacon slices, cooked & crumbled

Directions

Step #1 Combine all ingredients except the bread, stirring well.
Step #2 Spread 3 tbsps cheese mixture on each of 6 bread slices; top this with remaining bread slices.
Step #3 Cut each sandwich in half diagonally; cut each half diagonally again to form 4 wedges.
Enjoy the Bacon & Cheddar Tea Sandwiches recipe

Viewing Bacon and Cheddar Tea Sandwiches Receipe

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