Recipe

Chicken Skewers With Mint Sauce Recipe

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Ingredients

Directions

Step #1 To prepare chicken, mix first 6 ingredients In a large-ish zip-top plastic bag.
Step #2 Add chicken; seal & marinate in refrigerator 15 mins, turning bag every once in awhile.
Step #3 Remove chicken from bag; discard marinade.
Step #4 Prepare grill.
Step #5 Thread chicken pieces onto 6 (8-inch) skewers.
Step #6 Place skewers on grill rack coated with cooking spray; grill 8 mins or until chicken is done, turning frequently.
Step #7 To prepare mint sauce, place bread slices in a food processor/blender, & pulse until coarsely crumbled.
Step #8 Add mint, olive oil, 1/2 tsp salt, white wine vinegar, & 2 garlic cloves; pulse until mixd.
Step #9 With processor on, slowly pour water through food chute, & process until smooth & well mixed.
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