Recipe

Balsamic Marinated Olives Recipe


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Ingredients
  • 2 (7-oz) jars pimiento-stuffed olives, drained
  • 1/2 c balsamic vinegar
  • 2 (7-oz) jars kalamata olives, drained
  • 1 tbsp Italian seasoning
  • 1/2 c olive oil
  • 2 (8-oz) jars ripe olives, drained

Directions
  • Step #1 Combine all ingredients; cover & chill at least 8 hrs.
  • Step #2 Let stand 30 mins at about room temp before serving.
  • Step #3 Serve with a slotted spoon.
  • Enjoy the Balsamic Marinated Olives recipe

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