Rosemary Cheese With Fig Preserves Recipe

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Ingredients

Directions

Step #1 Process first 5 ingredients in a food processor/blender until smooth, stopping to scrape down sides.
Step #2 Spoon cheese mixture into a lightly greased 1 1/2-c mold lined with plastic wrap.
Step #3 Cover up & chill 2 hrs.
Step #4 Invert chilled cheese mixture onto a serving dish; discard plastic wrap.
Step #5 Spoon fig preserves over cheese.
Step #6 Garnish, if desired.
Step #7 Serve with crackers, toasted French bread slices, or bagel chips.
Enjoy the Rosemary Cheese with Fig Preserves recipe

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