Recipe

Bacon-olive Cream Cheese Recipe


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Ingredients
  • 1 (8-oz) package cream cheese, softened
  • 1/4 tsp pepper
  • 4 tbsps sliced fresh chives
  • 24 pimiento-stuffed olives, sliced
  • 8 bacon slices, cooked & crumbled

Directions
  • Step #1 Combine all ingredients.
  • Step #2 To make ahead: Cover up & chill for up to 3 days.
  • Step #3 For easier spreading, let this stand 30 mins or until softened.
  • Enjoy the Bacon-Olive Cream Cheese recipe

Viewing Bacon-Olive Cream Cheese Receipe