Recipe

Artichoke-cheese Spread Recipe

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Ingredients

Directions

Step #1 Stir together cream cheese & green onion tops, mixing well; set aside.
Step #2 Stir together artichoke hearts & next 5 ingredients.
Step #3 Spread one-third of cream cheese mixture on bottom of a 4-c glass bowl lined with plastic wrap.
Step #4 Layer with half of sliced roasted bell peppers, 3/4 c artichoke mixture, & one-third of cream cheese mixture.
Step #5 Repeat layers with remaining sliced roasted bell peppers, artichoke mixture, & cream cheese mixture.
Step #6 Cover up & chill at least 2 hrs.
Step #7 Invert onto a serving plate, & remove plastic wrap.
Step #8 Serve over lettuce with bread slices & bell pepper strips.
Step #9 Garnish, if desired.
Enjoy the Artichoke-Cheese Spread recipe

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