Pesto Torte Recipe

Print Recipe

Related Recipes

Bittersweet Chocolate Almond Torte
Southern German And Alastain Plum T
Black Forest Brownie Torte
Phillips Crab N Goat Cheese Torte W
Butternut Pear And Thyme Tart With
Torte Regina Hazelnut Cake
Clementine Torte Regular And Gluten
Date Nut Torte
Tortini - Small Italian Torte
California Nut Torte
Guardian Angel Torte
Raisin-walnut Torte
Eggplant Zucchini Red Pepper And Pa
Indugence Torte
Creme De Cacao Torte

• 1 (3-oz) package cream cheese, softened
• 2 (4-oz) packages provolone cheese slices (8 slices)
• 1 (8-oz) package cream cheese, softened
• 1/4 tsp garlic powder
•  Vegetable cooking spray
• 1 (7.5-oz) jar pesto in olive oil
• 2 tbsps unsalted butter
•  Assorted crackers
• 1/4 tsp pepper
• 1 (8-oz) jar sundried tomatoes in oil, undrained
• 1 (8-oz) package shredded mozzarella cheese
• 1/4 c mayonnaise

• Step #1 Line the bottom of a 9- x 5-inch loafpan with plastic wrap, allowing 5 to 6 inches to hang over edges; coat plastic wrap with cooking spray.
• Step #2 Line bottom & sides of pan with provolone cheese slices.
• Step #3 Process mozzarella cheese & next 8 ingredients in a food processor/blender or mixer until smooth, stopping to scrape down sides.
• Step #4 Spoon the cream cheese mixture into the prepared pan, pressing with spatula.
• Step #5 Fold plastic wrap over torte; chill 12 hrs.
• Step #6 Invert chilled torte on a serving dish; discard plastic wrap.
• Step #7 Serve torte with assorted crackers.
• Enjoy the Pesto Torte recipe

More Related Recipes

Pesto Torte
Pesto Alla Trapanese (pesto With To
Pasta With Pesto (trenette Col Pest
Lasagna Torte
Lemon Torte
Advocaat Torte
Continental Torte
Linzer Torte
Barley Torte
Raspberry Torte
Brownie Torte
Huguenot Torte
Mediterranean Torte
Kartoffel Torte
Chocolate Nut Torte
All

Related Categories

Dessert / Cakes

Related Tags

• pesto
• easy
• torte
• chocolate
• pasta
• quick
• cheese
• italian
• basil
• garlic
• chicken
• cake
• dessert
• nuts
• creamy
• delicious
• rich
• cream
• lemon
• parmesan