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Recipe
Prosciutto-wrapped Shrimp Recipe
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Ingredients
16 (8"x 1") slices prosciutto
16 unpeeled, jumbo fresh shrimp
6 cloves garlic, minced
2 tsps dried oregano
1/4 c vermouth
1/2 c olive oil
1 tsp freshly ground pepper
Directions
Step #1 Peel & devein shrimp.
Step #2 Combine oil & next 4 ingredients In a large-ish heavy-duty, zip-top plastic bag.
Step #3 Add shrimp; seal bag, & marinate in refrigerator 1 hr, turning once.
Step #4 Soak 8 (6") wooden skewers in water to cover at least 30 mins.
Step #5 Remove shrimp from marinade, discarding marinade.
Step #6 Wrap 1 piece prosciutto around each shrimp.
Step #7 Thread 2 shrimp onto each skewer.
Step #8 Place skewers on rack of a lightly greased broiler pan.
Step #9 Broil 5 1/2" from heat (with electric oven door partially opened) 7 to 9 mins or until shrimp turn pink, turning once.
Enjoy the Prosciutto-Wrapped Shrimp recipe
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Shellfish
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