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Recipe
Radish Wreath With Whipped Cumin Goat Cheese Recipe
Print Recipe
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Ingredients
1/4 tsp ground cumin
24 radishes with leaves (about 2 large bunches)
1/4 c (2 oz) goat cheese
1 tsp water
1/4 tsp salt
Directions
Step #1 Remove leaves from radishes, leaving 1 inch of stem; scrub with a brush.
Step #2 Wash & drain leaves; arrange leaves in a circle on a platter.
Step #3 Cut radishes in half lengthwise.
Step #4 Combine cheese, water, salt, & cumin in a small bowl; stir with a rubber spatula until smooth.
Step #5 Spread cheese mixture evenly over cut sides of radishes.
Step #6 Arrange radishes on leaves.
Enjoy the Radish Wreath with Whipped Cumin Goat Cheese recipe
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Salads
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