Recipe

Cream Cheese-and-olive Pimiento Cheese Recipe


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Ingredients
  • 1/4 tsp ground red pepper
  • 3/4 c mayonnaise
  • 1 (5 3/4-oz) jar drained sliced salad olives
  • 1 tsp finely grated onion
  • 1 (4-oz) jar sliced pimiento, drained
  • 1 (8-oz) package softened cream cheese
  • 1 tsp Worcestershire sauce

Directions
  • Step #1 Stir together first 5 ingredients In a large-ish bowl; stir in the cheese & olives.
  • Step #2 Store in refrigerator up to 1 week.
  • Enjoy the Cream Cheese-and-Olive Pimiento Cheese recipe

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