Recipe

Layered Bean Dip Recipe


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Ingredients
  • 1 c put in the fridged salsa
  • 1 (15.6-oz.) can spicy refried beans
  •  Tortilla chips
  •  Toppings: sliced green onions, grape tomato halves, sour cream
  • 1 (8-oz.) package put in the fridged guacamole
  • 1 c (4 oz.) shredded Monterey Jack cheese
  • 1/4 c sour cream

Directions
  • Step #1 Stir together beans & sour cream.
  • Step #2 Spoon evenly into an 8-inch-square serving dish.
  • Step #3 Spread guacamole over bean mixture; top evenly with salsa, & sprinkle with cheese.
  • Step #4 Cover up & chill until ready to serve.
  • Step #5 Add desired toppings, & serve this with tortilla chips.
  • Step #6 Note: For testing purposes only, we used Pace Traditional Refried Beans.
  • Enjoy the Layered Bean Dip recipe

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