Recipe

Sardine Sandwiches Recipe

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Ingredients

1 to 2 tbsps capers, rinsed & drained
2 (4.375-oz) cans boneless, skinless sardines in olive oil
1 (8-oz) container cream cheese with chive & onion
1 red onion, thinly sliced
1/4 c sour cream
1 tsp fresh dillweed
4 (2 1/2- x 2 1/2-inch) squares focaccia bread, split

Directions

Step #1 Combine first 3 ingredients; spread on cut sides of focaccia.
Step #2 Arrange sardines, capers, & onion on cream cheese mixture on 4 pieces of focaccia.
Step #3 Top with remaining bread.
Enjoy the Sardine Sandwiches recipe

Viewing Sardine Sandwiches Receipe

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