Recipe

Antipasto Pizza Recipe


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Ingredients
  • 1/4 c sun-dried tomatoes in oil, drained & sliced
  • 1/4 c put in the fridged pesto
  • 1/4 c sliced banana peppers
  • 1/4 c sliced black olives
  • 1/2 c sliced salami or deli ham
  • 1 1/2 c shredded Mozzarella cheese
  • 3/4 c sliced artichoke hearts
  • 1 (12-inch) prebaked pizza crust

Directions
  • Step #1 Spread pizza crust evenly with 1/4 c pesto.
  • Step #2 Sprinkle top evenly with remaining ingredients.
  • Step #3 Bake at 450° for 12 to 14 mins or until cheese is melted.
  • Enjoy the Antipasto Pizza recipe

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