Bastilla Cigars Recipe

Print Recipe

Related Recipes

Moroccan Bastilla
Greek Cigars With Yogurt-dill Sauce
Healthy Ricotta Cigars

• 1 1/2 c sliced cooked chicken
• 1/2 (16-oz) package phyllo dough, thawed
• 1/4 tsp freshly ground black pepper
• 1/2 tsp kosher salt
• 1/2 c unsalted butter, melted
• 1/4 c sliced almonds, ground in food processor/blender
• 1/2 c sliced onion
• 1 large egg
• 1/2 tsp ground cinnamon
• 1/2 tsp ground ginger
• 1/4 c chicken broth
• 1/4 c sliced flat-leaf parsley
• 1/2 tsp turmeric
• 1 tbsp unsalted butter

• Step #1 Melt 1 tbsp butter In a large-ish skillet over med-heat/flame.
• Step #2 Add onion, & cook 10 mins or until soft & translucent.
• Step #3 Add chicken & next 7 ingredients.
• Step #4 Set aside.
• Step #5 Beat broth & egg with a wire whisk until well mixed; pour this into a small skillet.
• Step #6 Cook over med-heat/flame 2 to 3 mins, stirring constantly, until soft scrambled.
• Step #7 Fold egg mixture into chicken mixture.
• Step #8 Lay 1 sheet of phyllo dough on a flat surface; brush evenly with melted butter.
• Step #9 Repeat procedure with 3 more phyllo sheets.
• Step #10 Stack sheets, & cut in half lengthwise to form two phyllo stacks.
• Step #11 Spoon 1/3 c filling down long edge of each phyllo stack, spreading evenly to ends.
• Step #12 Roll up, starting with long side, & brush edges with more butter to seal.
• Step #13 Cut roll this into 4 pieces; transfer pieces to an ungreased baking sheet.
• Step #14 Repeat with remaining phyllo sheets, butter, & filling.
• Step #15 Bake at 350° for 15 to 20 mins or until golden brown.
• Enjoy the Bastilla Cigars recipe

More Related Recipes

Bastilla Cigars
Curried Lamb "cigars"
Cabbage Rolls Cigars
Cigars With Corn And Cheese Queso S
All

Related Categories

Main Dish / Chicken

Related Tags

• fillo
• feta
• interesting
• chewy
• healthy
• easy
• spinach
• appetizer
• dish
• moroccan
• from
• chef
• greek
• avurto
• fantasic