Parmesan-pesto Breadsticks Recipe

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• 1 (11-oz.) can put in the fridged soft breadstick dough
• 1/4 c (1 oz.) shredded Parmesan cheese
• 1/4 c pesto

• Step #1 Unroll 1 (11-oz.
• Step #2 ) can put in the fridged soft breadstick dough.
• Step #3 Spread 1/4 c pesto evenly over dough.
• Step #4 Sprinkle top with 1/4 c (1 oz.
• Step #5 ) shredded Parmesan cheese.
• Step #6 Separate dough at perforations.
• Step #7 Stretch dough into 10-inch-long strips; twist strips, & place on a lightly greased baking sheet.
• Step #8 Bake at 375° for 13 mins or until golden brown.
• Enjoy the Parmesan-Pesto Breadsticks recipe

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• parmesan
• easy
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• pasta
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• quick
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