Recipe

Hand-hacked Pot Stickers Recipe

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Ingredients

Directions

Step #1 Combine first 10 ingredients in a bowl.
Step #2 Working with 1 wonton wrapper at a time (cover the remaining wrappers with a damp towel to prevent drying), spoon about 1 heaping tsp filling into the center of each wrapper.
Step #3 Moisten edges of wrapper with water.
Step #4 Fold in half, pinching the edges together to seal.
Step #5 Holding the sealed edges of the pot sticker between the thumb & first two fingers of each hand, form 3 to 4 pleats along the seal.
Step #6 Place dumpling, seam side up, on a platter.
Step #7 Repeat with remaining filling & wrappers to form 24 pot stickers.
Step #8 Heat 1 1/2 tsps canola oil In a large-ish nonstick skillet.
Step #9 Arrange 12 pot stickers, in pan, seam sides up, & cook for 30 seconds or until browned.
Step #10 Add 1 c of chicken broth to pan; cover & cook 5 mins.
Step #11 Uncover & cook about 1 min or until liquid evaporates.
Step #12 Remove the pot stickers from pan; cover & keep warm.
Step #13 Repeat procedure with the remaining 1 1/2 tsps canola oil, 12 pot stickers, & 1 c of broth.
Step #14 Garnish with green onion strips, if desired.
Step #15 Serve as soon as possible.
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