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Recipe
Blue Cheese-bacon Dip Recipe
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Ingredients
3 tbsps sliced walnuts, toasted
4 oz crumbled blue cheese
2 (8-oz) packages cream cheese, softened
Flatbread or assorted crackers
2 garlic cloves, minced
1/3 c half-and-half
2 tbsps sliced fresh chives
7 bacon slices, sliced
Grape clusters
Directions
Step #1 Cook sliced bacon in a skillet over medium-high heat 10 mins or until crisp.
Step #2 Drain bacon, & set aside.
Step #3 Add minced garlic to skillet, & sauté 1 min.
Step #4 Beat cream cheese at medium speed with an electric mixer until smooth.
Step #5 Add half-and-half, beating until mixd.
Step #6 Stir in bacon, garlic, blue cheese, & chives.
Step #7 Spoon mixture evenly into 4 (1-c) individual baking dishes.
Step #8 Bake at 350° for 15 mins or until golden & bubbly.
Step #9 Sprinkle top evenly with sliced walnuts, & serve this with grape clusters & flatbread or assorted crackers.
Enjoy the Blue Cheese-Bacon Dip recipe
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