Cream Cheese Cookie Cups Recipe

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Ingredients

Directions

Step #1 Cut cookie dough in half (save one portion for another use).
Step #2 With floured hands, press about 1 tbsp of dough onto the bottom & up the sides of 12 ungreased miniature muffin c.
Step #3 Bake at 350 degrees F for 8-10 mins or until lightly browned.
Step #4 Using the end of a wooden spoon handle, reshape the puffed cookie c.
Step #5 Cool for 5 mins before removing from pan to a wire rack to cool completely.
Step #6 In a small mixing bowl, beat the cream cheese, butter & vanilla until mixed.
Step #7 Gradually beat in confectioners' sugar.
Step #8 Spoon into cookie c.
Step #9 Store in the refrigerator.
Step #10 .
Enjoy the Cream Cheese Cookie Cups recipe

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