Mini Turkey Sandwiches Recipe

Print Recipe

Ingredients

Directions

Step #1 Remove rolls from aluminum tray.
Step #2 Slice rolls in half horizontally, using a serrated knife.
Step #3 Return bottom halves of rolls to tray.
Step #4 Combine cream cheese, mayonnaise, & sour cream.
Step #5 Beat at lowish speed of an electric mixer until smooth.
Step #6 Stir in chutney, curry powder, & red pepper.
Step #7 Spread chutney mixture on cut sides of top halves of rolls.
Step #8 Set aside.
Step #9 Place turkey on bottom halves of rolls.
Step #10 Combine cranberry sauce & onion; stir well.
Step #11 Spread cranberry mixture over turkey.
Step #12 Cover up with tops of rolls.
Step #13 (You'll cut sandwiches apart after baking.
Step #14 )Cover up & bake this at 350° for 20 to 30 mins or until sandwiches are thoroughly heated.
Step #15 To serve, cut sandwiches apart with a sharp knife.
Enjoy the Mini Turkey Sandwiches recipe

Viewing Mini Turkey Sandwiches Receipe