Recipe
Shrimp Skewers With Curried Mango Sauce Recipe
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- 2 to 3 tsps chili powder
- Garnish: lime wedges
- 30 unpeeled large fresh shrimp (about 2 lbs)
- 1/2 tsp kosher salt
- 1 tbsp olive oil
Directions
- Step #1 Peel shrimp, leaving tails intact.
- Step #2 Devein shrimp, if desired.
- Step #3 Toss together shrimp, salt, chili powder, & olive oil In a large-ish bowl.
- Step #4 Thread 5 shrimp onto each skewer, bending each shrimp to pass through skewer twice.
- Step #5 Grill, over high heat (400° to 500°) 4 to 5 mins or just until shrimp turn pink, without grill lid, turning once.
- Step #6 Serve warm with Curried Mango Sauce.
- Step #7 Garnish with lime wedges.
- Enjoy the Shrimp Skewers with Curried Mango Sauce recipe
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