Crunchy Orange Muffins Recipe

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• 1/2 c orange juice
• 1/2 c sliced pecans
• 1 tbsp grated orange peel
• 1/2 c vegetable oil
• 1 tsp ground cinnamon
• 1/4 tsp salt
• 1/4 tsp ground nutmeg
• 1/2 c packed brown sugar
• 1/4 c all-purpose flour
• 1/2 c packed brown sugar
• 2 tsps baking powder
• STREUSEL TOPPING:
• 1/2 c whole wheat flour
• 1 tsp ground cinnamon
• 1 egg
• 1 c all-purpose flour
• 2 tbsps butter or margarine, melted

• Step #1 In a large bowl, mix the first seven ingredients.
• Step #2 In a small bowl, mix the egg, oil, orange juice & peel; stir in theto dry ingredients just until moistened.
• Step #3 Fill greased muffin c two-thirds full.
• Step #4 Combine topping ingredients; sprinkle heaping tbspfuls on each muffin.
• Step #5 Bake at 375 degrees F for 18-20 mins or until a toothpick comes out clean.
• Step #6 Cool for 5 mins before removing from pan to a wire rack.
• Step #7 .
• Enjoy the Crunchy Orange Muffins recipe

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Bread / Muffins

Related Tags

• easy
• orange
• crunchy
• muffins
• sweet
• quick
• side
• delicious
• chocolate
• creamy
• healthy
• breakfast
• chicken
• dessert
• muffin
• lemon
• salad
• cheese
• cream
• fruit