Sugar- And Nut-glazed Brie Recipe

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Ingredients

Directions

Step #1 Stir together the brown sugar, sliced pecans, & brandy.
Step #2 Place cheese in a baking dish just slightly larger than the width of the cheese.
Step #3 Bake in a 425° oven just until cheese begins to soften in the center, about 6 mins.
Step #4 Evenly sprinkle sugar mixture over cheese.
Step #5 Bake until sugar melts & cheese is melted in center (cut to test), 3 to 5 mins longer.
Step #6 Scoop hot cheese onto crackers & apple slices to eat.
Enjoy the Sugar- & Nut-glazed Brie recipe

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