Parmesan Won Ton Crisps Recipe

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• 1/2 c freshly grated Parmesan cheese
• 20 won ton skins
• 1/4 c butter or margarine, melted

• Step #1 Brush 2 baking sheets with butter.
• Step #2 Cut won tons in half diagonally; place this in a single layer on baking sheets.
• Step #3 Brush won tons with remaining butter; sprinkle with cheese.
• Step #4 Bake at 375° for 5 to 6 mins or until golden.
• Enjoy the Parmesan Won Ton Crisps recipe

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Related Categories

Appetizers / Cheese

Related Tags

• parmesan
• easy
• cheese
• garlic
• chicken
• side
• pasta
• onion
• italian
• main
• spinach
• cream
• basil
• butter
• mushrooms
• onions
• herbs
• quick
• tomato
• pepper