Prosciutto-wrapped Figs Stuffed With Blue Cheese Recipe

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Ingredients

Directions

Step #1 Cut each fig in half vertically, cutting to, but not through, base of fig.
Step #2 Spread slightly apart.
Step #3 Place 1 cube of cheese inside each fig; carefully close to seal.
Step #4 Wrap one prosciutto strip around each fig.
Step #5 Preheat grill.
Step #6 Combine vinegar & next 3 ingredients (through salt) in a small saucepan; bring to a boil.
Step #7 Reduce heat, & let simmer until thick, about 10 mins.
Step #8 Cool.
Step #9 Place figs on grill rack coated with cooking spray; grill 6 mins, turning every once in awhile, until prosciutto is crisp.
Step #10 Drizzle each fig with balsamic syrup.
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