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Recipe
Candied Walnuts Recipe
Print Recipe
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Ingredients
2 1/4 c (8 oz) walnut halves
1/2 c powdered sugar
1/4 tsp salt
4 c water
1/4 tsp ground red pepper
Directions
Step #1 Combine first 3 ingredients in a medium bowl.
Step #2 Bring 4 c water to a boil in a medium saucepan.
Step #3 Add walnuts, & cook 3 mins; drain.
Step #4 Immediately place walnuts in bowl with sugar mixture, tossing to coat.
Step #5 Place walnuts in a single layer on a lightly greased jelly-roll pan.
Step #6 Bake at 350° for 20 to 22 mins or until deep golden brown.
Step #7 Cool completely in pan.
Step #8 Store in an airtight container.
Enjoy the Candied Walnuts recipe
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