Sweet 'n' Spicy Sausage Recipe

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• 2 (12-oz.) packages pork sausage links
• 1 (10.5-oz.) jar hot pepper jelly

• Step #1 Cook sausage, in 2 batches, In a large-ish skillet according to package directions.
• Step #2 Drain on paper towels.
• Step #3 Wipe skillet clean; spoon pepper jelly into skillet, stirring often, & cook, 3 to 4 mins or until melted & smooth.
• Step #4 Return sausage to skillet, carefully stirring, & cook, 2 to 3 mins or until sausage is thoroughly heated & coated.
• Step #5 Note: For testing purposes only, we used Braswell's Hot Pepper Jelly.
• Enjoy the Sweet 'n' Spicy Sausage recipe

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Appetizers / Beef And Meat

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• sweet
• easy
• spicy
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• creamy
• chicken
• quick
• rich
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• cheap
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• potatoes
• fruity
• sour
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• pork