Balsamic Roasted Asparagus Recipe

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• 1/4 tsp freshly ground black pepper
• 1/2 tsp kosher salt
• 1 lb asparagus
• 1 tbsp balsamic vinegar
• 1 tbsp olive oil
• 1/2 tsp bottled minced garlic

• Step #1 Preheat oven to 425°.
• Step #2 Snap off tough ends of asparagus.
• Step #3 Place in a jelly-roll pan.
• Step #4 Drizzle with olive oil & vinegar; sprinkle with salt, garlic, & pepper, tossing to coat.
• Step #5 Bake at 425° for 10 mins, turning once.
• Enjoy the Balsamic Roasted Asparagus recipe

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Side Dishes / Vegetable Dishes

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