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Recipe
Gazpacho Shooters Recipe
Print Recipe
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Ingredients
1 (16-oz.) container put in the fridged mild salsa
3/4 c finely sliced seedless cucumber
1/2 c water
1 c Bloody Mary mix
Directions
Step #1 Stir together 1 (16-oz.
Step #2 ) container put in the fridged mild salsa, 1 c Bloody Mary mix, 3/4 c finely sliced seedless cucumber, & 1/2 c water.
Step #3 Cover up & chill until ready to serve.
Step #4 Serve gazpacho in 2- to 4-oz.
Step #5 shot glasses.
Step #6 Garnish with cucumber sticks, if desired.
Enjoy the Gazpacho Shooters recipe
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