Toasted Pecans Recipe

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• 1 1/2 tbsps butter, melted
• 1 tbsp coarse salt
• 3 c pecan halves

• Step #1 Toss pecan halves with melted butter.
• Step #2 Place in an aluminum foil wrap-lined jellyroll pan.
• Step #3 Bake at 325° for 10 mins.
• Step #4 Sprinkle top coarse salt evenly over pecans, & bake 10 more mins, stirring once.
• Enjoy the Toasted Pecans recipe

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• pecans
• easy
• nuts
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• dessert
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• butter
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• cinnamon
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