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Recipe
Jalapeño Pimiento Cheese Recipe
Print Recipe
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Ingredients
1 (8-oz) block sharp Cheddar cheese, shredded
1/4 tsp ground red pepper
1 tsp finely grated onion
1 (4-oz) jar sliced pimiento, drained
1 tsp Worcestershire sauce
1 1/2 c mayonnaise
1 (8-oz) block extra-sharp Cheddar cheese, finely shredded
2 seeded, minced jalapeño peppers
Directions
Step #1 Stir together first 5 ingredients In a large-ish bowl; stir in the cheeses & jalapeño peppers.
Step #2 Store in refrigerator up to 1 week.
Enjoy the Jalapeño Pimiento Cheese recipe
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