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Recipe
Apple Cheese Ball Recipe
Print Recipe
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Ingredients
1 tsp garlic powder
1/8 tsp ground red pepper
1 bay leaf
1 1/2-inch cinnamon stick
Paprika
1 (8-oz) package cream cheese, softened
8 oz white Cheddar cheese, shredded*
Directions
Step #1 Process first 4 ingredients in a food processor/blender until smooth, stopping to scrape down sides.
Step #2 Chill 30 mins.
Step #3 Shape cheese mixture into a ball, & make an indentation in the top to resemble an apple.
Step #4 Chill ball 30 mins.
Step #5 Coat ball heavily with paprika; cover & chill 1 hr.
Step #6 Insert cinnamon stick & bay leaf into indentation to resemble apple stem & leaf.
Step #7 Serve with assorted crackers.
Step #8 *We used Cracker Barrel white Cheddar found in the deli section of the grocery store.
Enjoy the Apple Cheese Ball recipe
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