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Recipe
Tofu Bites Recipe
Print Recipe
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Ingredients
1 lb extrafirm reduced-fat water-packed tofu, drained & cut into 1/2-inch cubes
1 1/2 tsps vegetable oil
1 tbsp rice vinegar
2 tbsps low-sodium soy sauce
1 tsp dark sesame oil
Directions
Step #1 Place tofu on several layers of heavy-duty paper towels.
Step #2 Cover up tofu with extra paper towels, & let this stand 5 mins, pressing every once in awhile.
Step #3 Heat oils In a large-ish nonstick skillet over medium-high heat.
Step #4 Add tofu; sauté 7 mins or until browned.
Step #5 Place in a bowl.
Step #6 Drizzle with soy sauce & vinegar; toss carefully to coat.
Step #7 Cover up & chill at least 1 hr, stirring every once in awhile.
Enjoy the Tofu Bites recipe
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