Recipe

Shrimp Pâté On Crostini Recipe

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Ingredients

Directions

Step #1 Bring 6 c water to a boil in a Dutch oven; add shrimp, & cook 3 to 5 mins or just until shrimp turn pink.
Step #2 Drain; rinse with cold water.
Step #3 Peel shrimp; devein, if desired.
Step #4 Coarsely chop shrimp.
Step #5 Toss with lemon juice.
Step #6 Combine butter & cream cheese.
Step #7 Add mayonnaise & next 6 ingredients; fold in shrimp mixture.
Step #8 Spoon into a lightly greased 4-c mold or an 8- x 4-inch loafpan; cover & chill 8 to 10 hrs.
Step #9 Cut baguette into 1/4-inch-thick slices, & place on a baking sheet.
Step #10 Bake at 350° for 3 to 4 mins on each side.
Step #11 Cool on wire racks.
Step #12 Unmold pâté, & spread on baguette slices; top this with cucumber.
Enjoy the Shrimp Pâté on Crostini recipe