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Recipe
Sweet-and-spicy Texas Pecans Recipe
Print Recipe
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Ingredients
2 tbsps butter or margarine, melted
1/4 tsp ground red pepper
2 tbsps sugar
1/2 lb sliced pecans or pecan halves
Directions
Step #1 Combine pecans & melted butter in an aluminum foil wrap-lined jellyroll pan.
Step #2 Bake at 350° for 5 mins.
Step #3 Combine sugar & red pepper; sprinkle half of sugar mixture over pecans.
Step #4 Bake 5 more mins, stirring once.
Step #5 Remove from oven; toss with remaining sugar mixture.
Enjoy the Sweet-and-Spicy Texas Pecans recipe
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