Warmed Cranberry Brie Recipe

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• 1 (16-oz) round Brie
• 1/4 c sliced pecans, toasted
• 1 (16-oz) can whole-berry cranberry sauce
• 1/4 c firmly packed brown sugar
• 1/2 tsp ground nutmeg
• 2 tbsps spiced rum*

• Step #1 Trim rind from top of Brie, leaving a 1/3-inch border on top.
• Step #2 Place Brie on a baking sheet.
• Step #3 Stir together cranberry sauce & next 3 ingredients; spread mixture evenly over top of Brie.
• Step #4 Sprinkle top evenly with pecans.
• Step #5 Bake Brie at 500° for 5 mins.
• Step #6 Serve with assorted crackers & apple & pear slices.
• Step #7 *2 tbsps orange juice may be substituted for spiced rum.
• Enjoy the Warmed Cranberry Brie recipe

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Appetizers / Cheese

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• cranberry
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