Roasted Olives In Feta Recipe

Print Recipe

Ingredients

Directions

Step #1 Combine first 3 ingredients; stir until olives are coated.
Step #2 Spread coated olives on a 15" x 10" x 1" jellyroll pan.
Step #3 Bake at 400° for 25 mins or until olives are charred.
Step #4 Let cool.
Step #5 Combine cream cheese, feta cheese, & hot sauce In a large-ish mixing bowl.
Step #6 Beat at medium speed of an electric mixer until smooth.
Step #7 Coarsely chop roasted olives; stir in theto cheese mixture.
Step #8 Cover up & chill at least 1 hr.
Step #9 Shape mixture into a cheese round.
Step #10 Cut into large wedges.
Step #11 Garnish, if desired.
Step #12 Wrap individual wedges in plastic wrap.
Step #13 Serve with fruit & crackers.
Enjoy the Roasted Olives in Feta recipe

Viewing Roasted Olives in Feta Receipe