Roasted Chicken Drumettes Recipe

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Ingredients

Directions

Step #1 Rinse chicken with cold water, & pat dry.
Step #2 Stir together oil & next 4 ingredients In a large-ish bowl.
Step #3 Add chicken, tossing to coat.
Step #4 Arrange chicken in a single layer on a wire rack in an aluminum foil wrap-lined jelly-roll pan.
Step #5 Bake at 450° for 30 to 35 mins.
Step #6 Combine mustard, lemon juice, & oregano In a large-ish bowl.
Step #7 Remove pan from oven, & carefully add hot chicken to mustard mixture.
Step #8 Toss to coat.
Step #9 Drain & discard any accumulated fat from pan.
Step #10 Place mustard-coated chicken in a single layer on rack in jelly-roll pan.
Step #11 Bake at 450° for 8 to 10 more mins or until done.
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