Warm Garlic Spread Recipe

Print Recipe

Ingredients

Directions

Step #1 Preheat oven to 350°.
Step #2 Remove white papery skin from garlic heads (do not peel or separate the cloves).
Step #3 Wrap each head separately in foil wrap.
Step #4 Bake at 350° for 1 hr; cool 10 mins.
Step #5 Separate cloves; squeeze to extract garlic pulp.
Step #6 Discard skins.
Step #7 Combine garlic pulp & remaining ingredients except cooking spray in a mixer or food processor/blender; process until smooth.
Step #8 Pour garlic mixture into a shallow 1 1/2-quart baking dish or gratin coated with cooking spray.
Step #9 Place dish In a large-ish baking pan; add hot water to pan to a depth of 1 inch.
Step #10 Bake at 350° for 30 mins or just until set in the center.
Step #11 Remove from pan; cool briefly on a rack.
Step #12 Serve warm or at about room temp.
Enjoy the Warm Garlic Spread recipe

Viewing Warm Garlic Spread Receipe