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Recipe
Caramel Dip Recipe
Print Recipe
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Ingredients
2 c coarsely sliced pecans, toasted (optional)
Apple, pear, or other fruit slices
1/2 c butter
1 (16-oz.) package light brown sugar
1 (8-oz.) container sour cream
Directions
Step #1 Cook first 3 ingredients over low heat/flame in a 3-qt.
Step #2 saucepan, stirring constantly, 5 mins or until mixture is smooth.
Step #3 Stir in pecans, if desired.
Step #4 Serve with fruit slices.
Enjoy the Caramel Dip recipe
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apple
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