Recipe

Cream Cheese Sugar Cookies Recipe

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Ingredients

Directions

Step #1 In a large bowl, butter, almond & vanilla extracts, salt, mix the sugar, cream cheese, & egg yolk.
Step #2 Beat until smooth.
Step #3 Stir in flour until well mixed.
Step #4 Chill the dough for 8 hrs, or overnight.
Step #5 Preheat oven to 375 degrees F (190 degrees C).
Step #6 On a lightly floured surface, roll out the dough 1/3 at a time to 1/8 inch thickness, refrigerating remaining dough until ready to use.
Step #7 Cut into desired shapes with lightly floured cookie cutters.
Step #8 Place 1 inch apart on ungreased cookie sheets.
Step #9 Leave cookies plain for frosting, or brush with slightly beaten egg white & sprinkle with candy sprinkles or colored sugar.
Step #10 Bake for 7 to 10 mins in the preheated oven, or until light & golden brown.
Step #11 Cool cookies completely before frosting.
Step #12 .
Enjoy the Cream Cheese Sugar Cookies recipe

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