Cream Cheese-pumpkin Bread Recipe

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Ingredients

Directions

Step #1 Stir together 3 1/2 c flour, sugar, & next 4 ingredients In a large-ish bowl.
Step #2 Whisk together pumpkin & next 3 ingredients; add to flour mixture, whisking just until dry ingredients are moistened.
Step #3 Spoon 3 c of batter into each of 2 greased & floured 9- x 5-inch loaf pans.
Step #4 Spoon Cream Cheese Filling evenly over batter.
Step #5 Spoon remaining batter evenly over Cream Cheese Filling.
Step #6 Bake at 350° for 1 hr & 15 mins or until a wooden pick inserted in center of bread comes out clean.
Step #7 Let cool in pans 10 mins.
Step #8 Remove bread from pan, & cool completely on a wire rack.
Enjoy the Cream Cheese-Pumpkin Bread recipe

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