Recipe

Tortilla Scramble With Salsa Recipe

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Ingredients

Directions

Step #1 Preheat the oven to 400°.
Step #2 Spread the tortilla chips on a baking sheet & toast in the oven for 4 mins, or until nicely browned.
Step #3 Let cool.
Step #4 In a large bowl, lightly beat the eggs.
Step #5 Add the cream to the bowl.
Step #6 Spice up with salt & pepper & beat again.
Step #7 Melt the butter in a medium nonstick skillet.
Step #8 When the foam subsides, add the eggs & cook over moderately low heat, using a spatula to lift the cooked edges & tilting the skillet so the uncooked eggs seep underneath.
Step #9 When the eggs are almost set, add the tortilla chips & stir a few times.
Step #10 Add the cheese & stir once or twice, then remove the skillet from the heat.
Step #11 Serve the eggs at once, with the salsa on the side.
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